Watch: Restaurants fry up different takes on the empanada

Hispanic Heritage Month

LOS ANGELES (KTLA) — When it comes to empanadas, the pastries can vary by country and culture.

KTLA’s Robert Puente traveled the South Bay cities of Los Angeles in search of delicious eats. From Brazil to Argentina to El Salvador, there’s no one single way to make the perfect empanada.

More information about the restaurants featured can be found here: Panelas Brazil Cuisine, El Gaucho Meat Market #1 and La Esperanza.

Copyright 2021 Nexstar Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Don't Miss

More Don't Miss

Coronavirus News

More Coronavirus

Trending Stories

Your Local Election HQ

More Election

Local Sports

High School Sports Xtra: Bay Port's Westerman talks spring football

High School Sports Xtra: Local 5 Top 5 Plays, Team of the Week

High School Sports Xtra: State Boys Basketball Recap

Gamblers complete the sweep of Youngstown

Papermakers fall in Division One state title game against

Discipline and preparation carries Kimberly boys basketball into state championship game