Grilling Wisconsin Vegetables with Alice in Dairyland

Local 5 Live Features

July is National Grilling Month!

While beef hamburgers and pork sausages paint the perfect picture of summer, Wisconsin’s diverse agriculture industry lets you add color with Wisconsin-grown vegetables. 

We’ve got tips from the 71st Alice in Dairyland, Kaitlyn Riley.

For more from Alice, head to her blog or wifarmersmarkets.org.

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