(WFRV) – It’s happened to most of us. You forget to take meat out of the freezer for dinner.
Now, a Wisconsin couple has a frozen meat idea that goes straight from the freezer to the frying pan. Pound of Ground is frozen, uncooked ground round.
Today Heidi Meyer, the inventor of the product, joined us for some ideas on how to use it. To find recipes and where to buy it locally, head to https://www.poundofground.com/.
